An interest in social action and a passion for travel led Bhakti Chai Founder and CEO
Brook Eddy to India in 2002 to research a movement based on the principles of Bhakti, or “devotion through social action”. In 2006, Bhakti Chai was born with the vision of fusing sustainably sourced ingredients, artisan products and the values of triple bottom line business. This vision continues to permeate their spicy blends and leadership championing female empowerment through charitable contributions and scholarships, blending beverages into a crusade for a better world. Bhakti Chai concentrates and ready-to-drink chai are available at Whole Foods Markets, natural and independent markets, and cafés around the country. Bhakti Chai is a certified B-Corporation and all products are Fair Trade Certified as well as verified non-GMO.